Crescent Breakfast Casserole
Ingredients
- 1 package crescent rolls
- 1 pound mild sausage
- 6 eggs beaten
- 2 cups shredded cheddar cheese
Instructions
- Preheat oven to 350. Spray 9×13 baking dish with Pam. Brown sausage in skillet.
- Spread crescent dough in bottom of 9×13 dish. Add sausage, then pour eggs over sausage. Generously top with cheese.
- Bake at 350 for 30 minutes.